... made a lovely "pumpkin soup in its own shell," last saturday evening... (go easy on the sage is my only advice should you give this recipe a go... unless you love sage, inwhichcase, knock yourself out...)
It made for a fantastic fall meal, complete with a fresh glass of apple cider from Reid's Orchard, and a slice of struan from Atwaters toasted with yummy cheese... SO GOOD.
1 comment:
that looks sSOSOSo good. it has inspired me to stop browsing internet and go attend to my own soup. good for you.
Post a Comment